Kuroma Buffet & Dining: Premium Japanese Buffet in Johor Bahru

Nestled in the heart of JB's bustling Taman Daya district, Kuroma Buffet & Dining has emerged as a distinguished culinary destination. Located within TD Central, this establishment has garnered considerable acclaim for its comprehensive Japanese buffet offering, attracting both local gourmands and cross-border diners seeking exceptional value without compromising on quality.

The Venue: Contemporary Japanese Aesthetics

The restaurant's interior strikes an impressive balance between contemporary sophistication and traditional Japanese sensibilities. Upon entering, guests are greeted by a thoughtfully designed space that prioritises both functionality and ambience. The dining area is spacious and well-appointed, with clean lines and modern fixtures that create an inviting atmosphere for extended dining sessions. The layout ensures smooth traffic flow around the various food stations, preventing the congestion often associated with buffet establishments.

Culinary Excellence: A Premium Japanese Buffet Experience

Fresh Seafood Selection

Kuroma's seafood offering represents the cornerstone of its appeal, featuring an impressive array of fresh catches that would be at home in Singapore's most respected Japanese establishments. The buffet includes fresh seafood selection such as succulent oysters, abalone, Alaskan crab legs, tiger prawns and more, each prepared with evident attention to quality and presentation.

The oysters, in particular, have earned considerable praise from diners. Fresh, plump, and sizeable, these oysters are said to exceed what you'd expect from a buffet that costs around $50. This commitment to sourcing premium ingredients elevates the entire dining experience beyond typical buffet expectations.

Sushi and Sashimi Station

The sushi and sashimi offerings showcase traditional Japanese craftsmanship with an extensive selection that rivals many dedicated sushi establishments. Diners can indulge in highlights such as an array of sashimi and teppanyaki delights, with each piece demonstrating the kitchen's commitment to freshness and authentic preparation techniques.

The variety extends beyond standard offerings to include speciality items such as unagi (grilled eel), tako (octopus), and kani (crab), providing an comprehensive introduction to Japanese cuisine for uninitiated diners whilst satisfying the expectations of more experienced palates.

Hot Food Stations

The restaurant's hot food offerings demonstrate remarkable breadth, encompassing multiple cooking stations that cater to diverse preferences. The tempura station offers prawn, squid, or chicken stripe tempura, whilst the teppanyaki section provides live cooking demonstrations that add an element of theatre to the dining experience.

The ramen bar serves dishes such as miso ramen, tom yum ramen, and even Penang laksa, representing an interesting fusion approach that acknowledges the restaurant's location within Malaysia's diverse culinary landscape. This thoughtful incorporation of regional flavours demonstrates Kuroma's understanding of its clientele's expectations whilst maintaining its Japanese culinary focus.

Additional hot offerings include gyoza, chicken karate, lamb rack, kimchi fried rice, aglio olio, and yaki soba, ensuring that every diner finds something to their liking across the extensive spread.

Pricing

Kuroma's pricing strategy positions it as a premium yet accessible dining option. Prices start from just RM165++ (~S$50.05++) per person for their Classic Buffet, with a more premium buffet which includes A5 Kagoshima Wagyu steak for RM198++ (~S$60.10++). Considering the quality and variety of offerings. this buffet offers great value for money!

Booking and Availability

Given Kuroma's popularity, advance booking is highly recommended. It's advisable to book a slot in advance, as walk-in dining is not recommended due to the restaurant frequently being at full capacity. Each slot allows guests to enjoy the buffet for two hours, providing ample time to experience the full range of offerings without feeling rushed.

Final Verdict

Kuroma Buffet & Dining succeeds in delivering a premium Japanese buffet experience that justifies both its reputation and pricing. The establishment's commitment to quality ingredients, particularly evident in its seafood selection, combined with thoughtful service and a well-designed dining environment, makes it a great dining spot for both casual diners and special occasion celebrations. For diners seeking an authentic Japanese buffet experience in Johor Bahru, Kuroma represents exceptional value and a dining experience that rivals much more expensive alternatives across the causeway.

Address: TD Central, 3, Jalan Sagu 21, Taman Daya, 81100 Johor Bahru
Opening Hours: 5:30pm-10:30pm (Mon to Thurs), 12pm-2pm & 5:30pm-10:30pm (Fri to Sun)