In the bustling food scene of Johor Bahru, Kenjo Bakery stands out as “The House of Butter Rolls,” where every creation begins with intention and honest craftsmanship. Located at Bandar Jaya Putra, this artisan bakery has carved a niche for itself by prioritizing quality over complexity.
The Philosophy: Honest Craft Over Gimmicks
At Kenjo, every loaf and every slice begins with intention. The bakery mixes up to 10 different doughs daily — not for complexity’s sake, but to honour the original texture, aroma, and mouthfeel each bread was meant to have. This philosophy extends beyond bread to their entire range of baked goods, where “no gimmicks, just honest craft” serves as the guiding principle.
The bakery’s approach reflects a deep respect for traditional baking methods while embracing innovation where it enhances the final product. Their commitment to creating cakes “crafted to bring out true flavour, balance, and softness without shortcuts” demonstrates their dedication to quality over convenience.

Photo Credits: Facebook / Kenjo Bakery
Signature Offerings: A Symphony of Flavors
The Butter Roll Collection
Kenjo’s signature butter rolls represent the bakery’s mastery of French-inspired pastries. The Fleur de sel Butter Roll stands as their flagship item, priced from RM4.70, showcasing the perfect balance of buttery richness and delicate sea salt crystals.

Photo Credits: Facebook / Kenjo Bakery
Diverse Bread Selection
The bakery’s extensive range includes everything from traditional favorites to innovative creations:
European Classics: Their Classic Baguette and artisan bread rolls demonstrate mastery of fundamental techniques, while specialty versions like the Truffle Mushroom Baguette elevate familiar formats with gourmet ingredients.

Photo Credits: Google Review - Liting Tan
Asian-Inspired Favorites: Items like the Azuki Shio Pan (日式红豆盐可颂) and Red Bean Bun reflect the bakery’s understanding of local taste preferences while maintaining artisan standards.

Photo Credits: Google Review - kathryn soo
Focaccia Selection: Made with high-hydration dough and plenty of olive oil, their focaccia is light, airy, and full of flavour. Crisp on the edges, tender in the middle — every bite is proof that simple ingredients, done right, can be unforgettable.

Photo Credits: Instagram / kenjobakery
Swiss Roll Mastery
Kenjo offers an impressive array of swiss rolls, from the Tiger Skin Swiss Roll to more adventurous flavors like Black Sesame Sea Salt Swiss Roll and Dajia Yam Swiss Roll, all priced affordably from RM6.00 to RM8.00.

Photo Credits: Google Review - 邱丽频
Operating Hours and Accessibility
Kenjo Bakery operates Monday through Friday from 10:45am to 8pm, and weekends from 10:30am to 8pm, making their artisan products accessible throughout the week.
Address: 29, Jalan Jaya Putra 7/4, Bandar Jaya Putra, 81100 Johor Bahru, Malaysia
Conclusion

Photo Credits: Facebook / Kenjo Bakery
Kenjo Bakery represents more than just another neighborhood bakery; it embodies a philosophy that honors traditional craftsmanship while embracing innovation and community connection. Their approach of mixing up to 10 different doughs daily to honor each bread’s intended character speaks to a level of dedication rarely seen in today’s fast-paced food industry.
Through their diverse product range, customer-focused initiatives, and unwavering commitment to quality, Kenjo Bakery has established itself as a cornerstone of Johor Bahru’s artisan food scene. Whether you’re seeking a perfectly flaky croissant, a comforting slice of cake, or an innovative fusion creation, Kenjo offers a testament to the e